Order Food in mount-albert

A hidden gem right here absolutely enjoy our experience. Food was delicious and service was great 👍 👌 😋 We'll be back with our families 😁

2nd time there, I purchased the 20 dollar chicken pizza and the Lamb Kebab on rice with salad this time. Very much enjoyed the meal. Meat had good flavor and sauces I choose went well with the salad and rice. I loved the pizza, will be going back there, the mushrooms and the chicken worked very well for flavors. Friendly service and takes the time to make good food : ) I enjoy food that is good and more so when it actually fills your belly!

~$10/Person We tried the small beef meal, lamb roll, and a fried chicken and potatoes. The food was very yummy although the oil did taste a bit old and the fried food was slightly soggy as it wasn't a busy day. The owners were very friendly :-) Overall still a great place and would return to again if I was in the area

Service was friendly, food was delicious and quick, can't praise it highly enough. There are main size plates of food and smaller dim sum. Husband and I shared sizzling lamb, salt & pepper squid, prawn toast (my personal favourite), deep fried shiu Mai, Westlake beef soup. There is also a bar. Can't believe it wasn't busier, will definitely be back. Sorry wed eaten some of the food before we took a picture!

A good yum cha place. Rice rolls are excellent, freshly made upon order. Very tender. Delicious! 👍👍Porridge, steamed ribs are also tasty. Good place to go.

Instead of dining at the usual restaurants lining Dominion Rd, recently visited this eatery located in Eden Quarter with a group of friends on a Friday evening. The restaurant is not big, but has a nice ambience, clean and the service was quick and cheerful 😃. Among all the dishes we ordered, our favourites were Chicken with Fresh Chili (粒粒鸡), Lamb with Cumin (孜然羊肉) and in particular Three Brothers (地三鲜, a vegetarian dish with fried potato, eggplant and pepper in a garlicky savory sauce). 地三鲜 is a signature northern Chinese dish & its poetic name is roughly translated to “three treasures from the earth”. It is a very simply, family styled and rusty dish, but ohh man it is soo mouth-wateringly delicious 😋.