As much as we love bal ganga, one thing this place lacks is consistency. We ordered momos (delicious btw) two times in 2 weeks. First time when the owner was there, the order was good. The second time we went, the order wasn’t complete.
Momos were carelessly thrown in the container, there was no sauce with it or the special powder/masala was missing.
Bal Ganga Indian Takeaway - 51A Hobson St
Hasti & Rohit - 4 months ago
Delicious pho, probably the closest i’ve tasted in NZ to the pho I had in Vietnam and the service was wonderful. The lady was so sweet, can’t wait to come back for the bahn mi
Banh Mi Delight Avondale - 1907 Great N Rd
Steph Burch - a month ago
A nice Turkish restaurant just on the corner behind queens street. There is ample seating space for indoor dining as well as some space for outdoor dining while sitting on the street. The menu is pretty large and enough vegetarian options are available in all types of pizzas, Turkish Pide, and sandwiches along with sandwiches. The Shwarmas and Pizza are really good. Staff is really nice and the service was very fast. Parking is a challenge around this area as it is on a busy junction, so you need to park a bit far for street parking or in a parking lot around the city center. Nice Halal place to grab a bit while roaming Auckland city center. The restaurant is wheelchair accessible.
Istanbul Shawarma & Wood Fired - 350 Queen St
Avais Sherani - a week ago
The shop already moved to the browns bay last year. New location, new environment! Very nice 👍
Jiale Bun Shop - 33 Pearn Place
Amber Li - 2 weeks ago
Hidden away but delicious little eatery.
Ask for the house made chili to eat with your rice.
Jiangxi Rice Noodles - 464 Queen St
Darren Ren - a year ago
Discovered this place via Menulog and I think I've ordered from here twice and both times the order has always been accepted swiftly and processed. The only issue is locating a delivery person but this I guess is beyond their control. Fried chicken is good and so are the chips. Note: that's my chilli sauce on the chicken! Good value for money. The burger would be tastier if the patty was made inhouse.