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Japanese

The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.

Popular Dishes


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Chicken Karaage Don
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Karaage Chicken
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Pork Belly Bao

Our Customer Reviews


quote Loved this place! Every dish tasted 10/10. Each dish had generous servings. I would go back here for sure, although maybe as takeaway next time as the ambience is a little lacking inside. I recommend the Chashu Pork Ramen.

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Brittany T - 5 months ago

quote The dishes are really good, all of their foods are mouthwatering this resto became our new favourite in Rockingham. also the staff are so kind and very welcoming ambiance.

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Apple F - in the last week

quote Yummy and friendly Japanese restaurant. Teriyaki Tofu ramen in Pork bone soup was absolutely delicious, the cooking time was just perfect, highly recommend you try it. Bento came with large portions, very tasty.

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Chan window - 4 weeks ago

quote Fresh, hot riceball made upon order with so much yummy filling and the perfect amount of sauce. I got the small size half crispy chicken/half teriyaki chicken riceball with extra spicy mayo for $9, and the riceball was NOT small at all - it was HUGE so I could barely hold it in one hand! The owner was super lovely as well - definitely will become a regular as it's on my way home from work as well☺️

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L C - a week ago