
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Jasmine Yong
a week ago
We went there for the first time last weekend. We ordered the lamb banh mi & the lemon grass chicken with rice... it was so delicious!!!! Highly recommend! Will definitely be back!
1907 Great N Rd
Angie Chamberlain
a month ago
Not too friendly but that might be a language issue BUT the food is exquisite, delicious and full of flavor! Possibly the best kebab I've ever had and very reasonably priced.
22 Stoddard Rd
Nat Vui
3 months ago
The owners are incredibly friendly, and this has become my favorite spot to stop by after work. The spicy pork is a must‑try. Great portions at very affordable prices!
1236 Great North Rd
PRAMOD JAIN
3 months ago
AMAZING FOOD A GOOD VEGETARIAN SPOT RIGHT IN AUCKLAND CENTRE. FOOD IS AMAZING AFFORDABLE ALSO GET CHAI - VEGAN OPTION
51A Hobson St
Curry Concierge
7 months ago
Exemplary spot that has managed to evade the eyes of many good obsessive in Auckland. Highly recommend this
3114 Great N Rd
Wimie Fernando
a year ago
My family and I have been regular visitors to Asian Wok, and it never fails to hit the spot for our Chinese food cravings! This gem of a restaurant consistently delivers mouthwatering dishes with vibr...
28 Corinthian Dr