
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Tiffany & James Chen
a month ago
The taste has always been consistent over the years. This is one of the classics mist try eatery. Unique peanut flavour Dan Dan noodles. Affordable big portion not too spicy.
452 Lake Rd
Angat Bhattarai
4 months ago
Bal Ganga Indian Takeaway is one of the best spots in Auckland CBD for quick, flavorful Indian food that reminds you of home. 🌟 Deekshya’s service was incredibly friendly, polite, and helpful, making...
51A Hobson St
Douglas Creevey
8 months ago
Super Burgers were great n filling, left almost no room for the fish n chips 😊
1A Avondale Rd
Hao
a year ago
⭐️⭐️⭐️⭐️⭐️ If you're a seafood lover, 928 Eatery on Dominion Road, Mt Eden is an absolute must-visit! From the moment we walked in, we were impressed by the freshness of the ingredients—there’s a lar...
928 Dominion Rd
Siri Dalugoda
2 years ago
We recently checked out Asian Wok Yum Cha and had an amazing time. The staff were super friendly and made us feel welcome right away. The place looks fantastic, like something straight out of a Chines...
28 Corinthian Dr
Liam Tamaseu
3 years ago
2nd time there, I purchased the 20 dollar chicken pizza and the Lamb Kebab on rice with salad this time. Very much enjoyed the meal. Meat had good flavor and sauces I choose went well with the salad a...
3120 Great North Rd