
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Priya Bhardwaj
a month ago
A great little spot for a late night feed in Auckland. I went in to try the congee and it was really good. The restaurant is cozy, the interiors are lovely, and the staff were very friendly. Definitel...
424 Khyber Pass Rd
Maulik Sorathiya
3 months ago
"Absolutely fantastic spot! The kebabs and pizzas are always fresh, flavorful, and hit the spot. The best part is that they are open until 2 AM, making it the perfect place for late-night cravings. Fa...
8/126 Rathgar Rd
Jason Leonard
3 months ago
If I could give 100 stars for this review I would! Great food, always, and great customer service. Really delicious fresh ingredients cooked well and put together really nice 👍 They have also just ...
112 Main Hwy
Marique Mafeking Brown
4 months ago
very very accommodating, forgot my card and had to buy medicine before pharmacy closed and the nice man let me transfer + extra for cash out to get medicine before closing. before this food was top st...
355 Massey Rd
Lotus Tower
5 months ago
New Flavor Restaurant in West Auckland is fabulous. The wonton chicken dumplings are top notch — incredible flavour and texture that’s appetizing and just melts in your mouth. The soup with baby bok c...
537 Dominion Rd
Kai Smith
6 months ago
Awesome spot for shisha! Friendly staff, good music and the tastiest shisha I've ever had. They're very fast with bringing out the shisha and always come around to replace the coals without asking. Th...
Shop 5/4343 Great N Rd