
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Aleena
a month ago
Beach Pizza Glen Eden has been fantastic under the new store owners. The food is always fresh, delicious, and they give a very generous amount of toppings and portions. The staff are friendly and prov...
238A Great N Rd
Maulik Sorathiya
2 months ago
"Absolutely fantastic spot! The kebabs and pizzas are always fresh, flavorful, and hit the spot. The best part is that they are open until 2 AM, making it the perfect place for late-night cravings. Fa...
8/126 Rathgar Rd
Robert Oakes
3 months ago
Cheung fan one point really nice sauce great texture large portion of fat fried beef noodles also yumm highly recommend
424 Khyber Pass Rd
Lotus Tower
4 months ago
New Flavor Restaurant in West Auckland is fabulous. The wonton chicken dumplings are top notch — incredible flavour and texture that’s appetizing and just melts in your mouth. The soup with baby bok c...
537 Dominion Rd
KESHAV BIYANI
a year ago
Very good place to fulfil your hunger. Good prices. Great atmosphere,service and taste. Indian hot is too spicy so be careful when u order indian hot
492 Queen St