The flavors of the Sichuan cuisine at Bashu Feng are truly excellent! The Chongqing spicy chicken is incredibly fragrant, with a numbing and spicy taste—crispy on the outside and tender on the inside. The husband and wife lung slices are authentically seasoned, with a rich and aromatic red oil sauce.
Charles Dugmore
Best dandan noodles in the city. Very authentic. Have to be careful with the heat, as the medium is quite spicy already - especially if you're not get used to Asian spicy level. Their portions are quite generous. Their dumplings and cold appetisers are quite good too. The place is very small, and can be quite hot in the summer. Parking are on the street which can be quite challenging in Takapuna. A definite must try.
Alex Tjahjana
My partner recommended this restaurant for its dry noodles with peanut sauce, so we decided to visit for dinner on Sunday.
We ordered the dry noodles with peanut sauce and dumplings (dandan noodles), kkwobarou, and shrimp fried rice.
The noodles were delicious as expected! The peanut sauce paired perfectly with the dumplings. We loved it.
The fried rice was quite good and generously portioned.
Lastly, the kkwobarou, fried with a layer of glutinous rice, was incredibly tasty and sweet. I really enjoyed it!
Overall, we had a great dinner here and this place is highly recommended.
Michael Kang
The boiled dumplings here are incredible. The filling is rich and flavorful, and the dipping sauce adds the perfect touch. The girl at the front desk provided excellent service and handled any issues promptly and with a great attitude. The food came out quickly, tasted fantastic, and the restaurant was very clean. I highly recommend this place and will be coming back regularly.
Order Online from Basu Lounge (Takapuna) Asian & Chinese Cuisine * 452 Lake Rd Takapuna, Auckland 0622 * Online Menu * Takeaway * Secure Online Payments *
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The flavors of the Sichuan cuisine at Bashu Feng are truly excellent! The Chongqing spicy chicken is incredibly fragrant, with a numbing and spicy taste—crispy on the outside and tender on the inside. The husband and wife lung slices are authentically seasoned, with a rich and aromatic red oil sauce. 