
The majority of Pakistani cuisine, with roots in the eastern provinces of Punjab and Sindh, is commonly characterized as 'highly-seasoned' and 'spicy', overlapping with that of neighbouring India. International cuisine and fast food are popular in major cities such as Islamabad and Karachi; blending local and foreign recipes, such as Pakistani Chinese cuisine, is also common in large urban centres.
Nathan
a month ago
Been here three times now. Asian customer service, not rude, just pretty blunt and straight to the point. Had fish and chips packs. Fish is freshly battered and really nice, chips are a thinner cut, b...
64 Pearn Cres
JOHN ROCK
3 months ago
Great service for what it is.. A fast food takeaway. Our go to for dinner phone orders can be a bit teicky but with slow pronouncing of english words no issues
1A Avondale Rd
Cassandra Kawana-Sapari
4 months ago
The best food, if you are from the shore you know this place is the best on the shore! My whānau and I have been coming there for years and probably will for years to come!! The bbq pork on rice $18 i...
64 Mokoia Rd
Tiffany & James Chen
4 months ago
The taste has always been consistent over the years. This is one of the classics mist try eatery. Unique peanut flavour Dan Dan noodles. Affordable big portion not too spicy.
452 Lake Rd
Liam Tamaseu
3 years ago
2nd time there, I purchased the 20 dollar chicken pizza and the Lamb Kebab on rice with salad this time. Very much enjoyed the meal. Meat had good flavor and sauces I choose went well with the salad a...
3120 Great North Rd