
The majority of Pakistani cuisine, with roots in the eastern provinces of Punjab and Sindh, is commonly characterized as 'highly-seasoned' and 'spicy', overlapping with that of neighbouring India. International cuisine and fast food are popular in major cities such as Islamabad and Karachi; blending local and foreign recipes, such as Pakistani Chinese cuisine, is also common in large urban centres.
Jasmine Yong
4 weeks ago
We went there for the first time last weekend. We ordered the lamb banh mi & the lemon grass chicken with rice... it was so delicious!!!! Highly recommend! Will definitely be back!
1907 Great N Rd
Loretta Otunuku-Pili
a month ago
First time here loved it food was good, service was amazing and atmosphere just perfect ☺️ will definitely be back to try other dishes 😊
6/359 Onehunga Mall
JOHN ROCK
2 months ago
Great service for what it is.. A fast food takeaway. Our go to for dinner phone orders can be a bit teicky but with slow pronouncing of english words no issues
1A Avondale Rd
Nat Vui
3 months ago
The owners are incredibly friendly, and this has become my favorite spot to stop by after work. The spicy pork is a must‑try. Great portions at very affordable prices!
1236 Great North Rd
Liam Tamaseu
3 years ago
2nd time there, I purchased the 20 dollar chicken pizza and the Lamb Kebab on rice with salad this time. Very much enjoyed the meal. Meat had good flavor and sauces I choose went well with the salad a...
3120 Great North Rd