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⭐️⭐️⭐️⭐️⭐️ If you're a seafood lover, 928 Eatery on Dominion Road, Mt Eden is an absolute must-visit! From the moment we walked in, we were impressed by the freshness of the ingredients—there’s a large tank showcasing all the live seafood available, so you know exactly what you’re getting. It’s not just a meal here—it’s a full experience. The menu is focused and straightforward: fresh seafood is the star of the show. Don’t expect a long menu with lots of options—this place is all about premium, quality seafood done right. We ordered the combination seafood pot and a king crab, and both were absolutely amazing. The seafood pot was full of flavour and generously portioned, perfect for sharing. The king crab was fresh, meaty, and cooked to perfection. What really stood out, even beyond the delicious food, was the exceptional service. Honestly, it was the best service we’ve received at any restaurant in a long time. The staff were incredibly friendly and knowledgeable. One staff member even helped us cook the seafood combination pot at our table, which made the experience even more enjoyable and memorable. It felt like we were being hosted rather than just served. We also tried the Paua fried rice, and it was a delightful surprise—perfectly cooked and rich in seafood flavour. Every dish felt thoughtfully prepared, highlighting the freshness of the ingredients. Another bonus is the free parking lot behind the restaurant, which is a rare find in this area and makes visiting even more convenient. We had a wonderful night with lots of fresh seafood, great conversation, and warm hospitality. Highly recommend 928 Eatery if you want an authentic and satisfying seafood experience in Auckland.

Yes the restaurant may look untrustworthy, the way the food is served is a bit wild too, but forget about it : the dumplings are the BEST of Auckland. Fresh, tasty, for an unbeatable price. I swallowed 30 dumplings and I could go for ten more. The owner and his family are kind, it was definitely a great experience !

Ate here one evening with a group and we shared multiple platters of Yangzhou fried rice and their assortment of kebabs. The kebabs tasted decent - I find they are a tad salty. The quality of the food is the price you pay. But I just want to point out their fried garlic chicken, it is levels above the other food we were served and everyone quickly ate it, the crunchiness and strong garlic flavour is addictive. Also the restaurant has nice views of the harbour for diners to see.

Came in to grab something to eat on a Saturday. Food was pretty good, not that amazing, but reasonable value for money. $30 got us 20 dumplings and some fried rice. It would be nice if there was free Chinese tea, rather than just hot water. Parking outside if you're lucky. Friendly woman who might (?) own the place.

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An unforgettable culinary celebration! We took Sam to New Flavour for his birthday, and it was nothing short of a feast fit for royalty. The duck—oh, the duck!—was the undisputed star: succulent, rich, and bursting with flavour in every tender bite. It arrived steaming, glistening like a crown jewel, and disappeared just as quickly. The entire experience was elevated by the vibrant atmosphere and warm, attentive service. And then came the photo—a perfectly timed snap that captured the laughter, the food, and the pure joy of the moment. It wasn’t just a meal, it was a memory stitched in spice, sizzling pans, and celebration. A triumphant tribute to friendship and flavour. Sam couldn’t have asked for a better birthday. Neither could we.