Order Food in royal-oak

Best kebab around town , Mr. Snack is the man. Always hooks u up with good portions and great servce, thank you mr snack.

New Flavour has officially become our late-night go-to spot! 🌙🍴 We ordered Egg Fried Rice, Chicken Fried Rice, and a super refreshing Cucumber Salad – everything was absolutely yummy 😋🔥 The rice was perfectly cooked, full of flavour, and not oily at all. The cucumber salad balanced it out beautifully – light, crunchy, and refreshing. 🥒✨ If you’re craving a tasty, satisfying dinner after hours, this place never disappoints. Highly recommend it! 🙌

Good Selection of indo-american appetizers. Their selection of pizzas is good. It is vegetarians and vegan friendly. Their $1.99 fries is worth the hype. I liked dal tadka more than dal makhni. Paneer Amritsari is good but it is very similar to kadayi paneer. If you like creamy curry go for butter masala sauce/gravy with your favourite protein. I tried paneer but they have meats options as well.

Sheng Ji in Newmarket is a fantastic spot for anyone craving authentic Hong Kong style comfort food. A major highlight is their highly efficient self ordering system. By simply scanning a QR code at the table, you can browse a detailed digital menu with photos and place your order instantly. This modern touch makes dining incredibly convenient and stress-free, especially during busy hours. It’s also a huge plus that they stay open until late at night, making it the perfect go to for a late dinner or midnight snack in Auckland. The food is where this place truly shines. The cold tossed fish skin is a must-try;it has a wonderful crunchy texture and is seasoned perfectly, making it a refreshing and authentic appetizer. We also thoroughly enjoyed the stewed beef brisket, which was melt-in-your-mouth tender, and the steamed chicken, which was incredibly silky and paired perfectly with the ginger-scallion sauce. To wash it all down, their traditional iced milk tea is rich and authentic. Whether you are stopping by for a quick lunch or a late-night feast, the combination of high-quality Cantonese dishes and the seamless digital ordering process makes Sheng Ji a top choice.

Was keen to try this place after seeing the reviews, but it ended up being pretty underwhelming. We ordered the chicken nibbles with fries, the Sichuan chicken, and the mango sago. The chicken nibbles were tasty and very crispy, but the fries were quite dry. The Sichuan chicken was definitely not authentic. When we ordered it, the staff didn’t even seem aware it was on the menu. It was served warm, even though proper Sichuan kou shui ji is a chilled dish, and the menu even says it should be served cold. The chicken pieces looked like they’d been torn apart carelessly, and the dish didn’t resemble what you’d expect (or the photo on their own menu). The mango sago also missed the mark. The texture was strangely thick, with barely any mango, and the mango that was there tasted canned. A good sago should be light, silky, and have fresh mango flavour this wasn’t that. The staff were friendly and easy to deal with, but overall I wouldn’t be rushing back.

⭐️⭐️⭐️⭐️⭐️ If you're a seafood lover, 928 Eatery on Dominion Road, Mt Eden is an absolute must-visit! From the moment we walked in, we were impressed by the freshness of the ingredients—there’s a large tank showcasing all the live seafood available, so you know exactly what you’re getting. It’s not just a meal here—it’s a full experience. The menu is focused and straightforward: fresh seafood is the star of the show. Don’t expect a long menu with lots of options—this place is all about premium, quality seafood done right. We ordered the combination seafood pot and a king crab, and both were absolutely amazing. The seafood pot was full of flavour and generously portioned, perfect for sharing. The king crab was fresh, meaty, and cooked to perfection. What really stood out, even beyond the delicious food, was the exceptional service. Honestly, it was the best service we’ve received at any restaurant in a long time. The staff were incredibly friendly and knowledgeable. One staff member even helped us cook the seafood combination pot at our table, which made the experience even more enjoyable and memorable. It felt like we were being hosted rather than just served. We also tried the Paua fried rice, and it was a delightful surprise—perfectly cooked and rich in seafood flavour. Every dish felt thoughtfully prepared, highlighting the freshness of the ingredients. Another bonus is the free parking lot behind the restaurant, which is a rare find in this area and makes visiting even more convenient. We had a wonderful night with lots of fresh seafood, great conversation, and warm hospitality. Highly recommend 928 Eatery if you want an authentic and satisfying seafood experience in Auckland.