
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Michael Koon
2 months ago
We celebrated a private event at this restaurant, and it was an exceptional experience from start to finish. The food was absolutely delicious, beautifully presented, and the service was attentive and...
537 Dominion Rd
Roy Wee (Panda)
3 months ago
Lovely dumpling store. Saw the reviews and had to try some myself. Glad to say no regrets the dumpling was huge and very meaty. Along with the portion that they provided was very very big. The chines...
62A Federal St
Sukhdeep Singh
4 months ago
I visited Mr. Snack and really enjoyed the food. I had the paneer kebab, fries, and wedges, and everything tasted great. The paneer kebab was soft and full of flavour, and the fries and wedges were cr...
2E Larsen St
So won K
2 years ago
I don't know why they have these low rates. The food we ordered was really good overall, soft and chewy. Not sure about vibes, but still I had a good time with my friends. Everything was self-service,...
72-74 Mokoia Rd
Liam Tamaseu
3 years ago
2nd time there, I purchased the 20 dollar chicken pizza and the Lamb Kebab on rice with salad this time. Very much enjoyed the meal. Meat had good flavor and sauces I choose went well with the salad a...
3120 Great North Rd