
The majority of Pakistani cuisine, with roots in the eastern provinces of Punjab and Sindh, is commonly characterized as 'highly-seasoned' and 'spicy', overlapping with that of neighbouring India. International cuisine and fast food are popular in major cities such as Islamabad and Karachi; blending local and foreign recipes, such as Pakistani Chinese cuisine, is also common in large urban centres.
Chanel Lottering
a week ago
Great little restaurant in takapuna big menu with a lot of options, I order the spicy beef noodle soup and it was really nice will be back
452 Lake Rd
Gabriel Vailahi
3 weeks ago
Best roast rolls around!!! I think they make the baguettes in house too but not 100% sure. Ordered a lamb and pork roll and both 10/10! Ive been before and have ordered their chicken nibbles which are...
220 Richardson Rd
Jasmine Yong
2 months ago
We went there for the first time last weekend. We ordered the lamb banh mi & the lemon grass chicken with rice... it was so delicious!!!! Highly recommend! Will definitely be back!
1907 Great N Rd
JOHN ROCK
3 months ago
Great service for what it is.. A fast food takeaway. Our go to for dinner phone orders can be a bit teicky but with slow pronouncing of english words no issues
1A Avondale Rd
Makoto Takaoka
5 months ago
Fantastic beef pho! Reasonably priced and totally authentic. I would come back again!
4343 Great N Rd
Plu Ju
12 months ago
Ordered the Fish of the day combo and it was good. The oil they use seems to be clean as I can tell by the color if it's old or new oil. Their Fried mussel had good rating and yes it deserves high rat...
2 Bishop St