
The majority of Pakistani cuisine, with roots in the eastern provinces of Punjab and Sindh, is commonly characterized as 'highly-seasoned' and 'spicy', overlapping with that of neighbouring India. International cuisine and fast food are popular in major cities such as Islamabad and Karachi; blending local and foreign recipes, such as Pakistani Chinese cuisine, is also common in large urban centres.
kim allen
2 months ago
Friendly. Price reasonable. Portions are good
7 Braid Rd
Dilan Nanayakkara
2 months ago
Went here a couple of times and ordered half a scoop of chips and potato fritters. Both cooked perfectly and very very generous portion for half a scoop, I am very grateful. Will be back here again fo...
1158 River Rd
Sarabjeet Singh
3 months ago
As someone visiting from Canada, I had a genuinely memorable experience at Spookers Bar & Eatery. The food was rich, flavorful, and clearly made with quality ingredients, while the service was warm, a...
123 Clyde St
Ethan Rowling
3 months ago
Great food and great portion size. Definitely some of the best Thai food I’ve eaten. Well worth the stop. Go support it, they’re awesome!!
139 Ohaupo Rd
Nichola Johnson
5 months ago
I travel from raglan to get Chinese from here, so flavourful great quality and service and the price is also very good! Definitely recommended
44 Rata St