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Vietnamese

Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.

Popular Dishes


beef-pho
Beef Pho
roast-pork
Roast Pork

Our Customer Reviews


quote Great new Vietnamese restaurant . Tried the Pho and Venus Grilled pork Verm both were good πŸ‘πŸ»

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Caleb Plunkett - 3 years ago

quote The Nuri Vietnamese takeaway is absolutely delicious and authentic - top notch! The warm and friendly welcome from the beautiful couple who run it just adds to the experience. Highly recommended! πŸ‘πŸΎπŸ€©

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Ari McCourt (Ari) - a month ago

quote Staff are friendly, food was tasty, portions are a good size, it's good value for money, he only thing that lets it down is it needs to be updated or spruced up a bit , we are regular visitors to Vietnam and mainly eat street food , but it's a little different in Australia, overall the food was great.

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Beverley Marino - 3 weeks ago

quote We only recently discovered this amazing new Vietnamese restaurant in erindale and absolutely loved it. Every dish is home cooked and made from scratch, down to the sauces and marinades. The prices were incredibly reasonable with a huge banh mi costing 11$, coming with generous amount of crispy pork, self pickled vegetables and home made pate. The service was incredible as the owner gave us backgrounds on all the dishes and how he first started up Halcyon Nest. Apart from the meal itself, we also loved the complementary herbal tea. Next time, we will definitely come back with the whole family.

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