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越南菜

Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.

畅销菜品


beef-pho
Beef Pho
roast-pork
Roast Pork

客户评价


quote Great new Vietnamese restaurant . Tried the Pho and Venus Grilled pork Verm both were good 👍🏻

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Caleb Plunkett - 2 years ago

quote Great local Vietnamese restaurant. Portions were good and the food was very tasty! I ordered the grilled pork with the noodle salad which is not a menu option but they were happy to do it. The Vietnamese iced coffee was perfect for a hot day. Will definitely be back again!

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Cherie H - a month ago

quote Came here a weekday and it was very quiet. Got the crispy pork banh mi and was recommended the Meat ball banh mi so I gave that a try. The meat ball wasn't on their menu. Service was a bit long but fine as it was quiet period. Both Banh mi were nice but abit pricey. Definitely worth a try and taste for your self.

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Ken Tran - a month ago

quote Wanted Vietnamese food and was looking around the applecross area. Nice little place on busy canning hwy. Got to say the food is pretty nice. The pho was tasty and the combination pork chop rice got to say has been a while since I got one that had so much different types of meat on it. 😋 The Vietnamese coffee was strong 💪🏽 which was good. The only complaint was that the noodle in the pho was overcooked and the broken rice was as well. Other then that it was an enjoyable meal 🍽️

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Hospitality Insider - 6 months ago