
Ethiopian cuisine characteristically consists of vegetable and often very spicy meat dishes. This is usually in the form of wat, a thick stew, served on top of injera, a large sourdough flatbread, which is about 50 centimeters in diameter and made out of fermented teff flour. Ethiopians eat most of the time with their right hands, using pieces of injera to pick up bites of entrées and side dishes.
Kane Wilson
2 months ago
Absolutely outstanding. The beef donburi always amazing it's perfectly cooked, incredibly tender beef, packed with flavour, and beautifully balanced with fresh ingredients. Every bite delicious and yo...
Barton St
Niraj Torawane
3 months ago
⭐⭐⭐⭐⭐ Bala’s Madras Takeaway on PeachGrove Road is easily one of the best places for authentic South Indian food. Every dish is packed with incredible flavour, freshly prepared, and consistently deli...
180 Peachgrove Rd
Alan Chew
3 months ago
Having eaten at literally hundreds of Chinese restaurants around the world, Canton Hong Kong Restaurant in Hamilton is my favourite for Southern Chinese Cantonese cuisine. In my opinion, it beats mos...
32 Alexandra St
Gamer Queen
3 months ago
Fantastic service and delicious food, very chill, happy atmosphere and vibe, also, with my hot chocolate it had a shape that resembled a smiley face, it was pretty awesome. Plus, they are very caterin...
303 Clarkin Rd
Echo
4 months ago
I'm a regular customer of this restaurant. Today, I ordered some chips, fried fish and a seafood chop suey. The fish and chips are golden in color, crispy on the outside and tender on the inside. The...
1158 River Rd
Raitis R.K.
4 years ago
We recently discovered this little gem, the food is consistently tasty, with good portion sizes with very reasonable prices. The egg fried noodle + fried rice 1/2 & 1/2 definitely a good choice if stu...
467 Ulster St