
The majority of Pakistani cuisine, with roots in the eastern provinces of Punjab and Sindh, is commonly characterized as 'highly-seasoned' and 'spicy', overlapping with that of neighbouring India. International cuisine and fast food are popular in major cities such as Islamabad and Karachi; blending local and foreign recipes, such as Pakistani Chinese cuisine, is also common in large urban centres.
Abbie
2 months ago
Tried a few different chinese takeaways, but always come back here. Great food and good prices!!
1158 River Rd
Madeline Hayward
2 months ago
The tom yum fried rice was one of the most delicious fried rices I’ve ever had. 10/10
139 Ohaupo Rd
Nichola Johnson
3 months ago
I travel from raglan to get Chinese from here, so flavourful great quality and service and the price is also very good! Definitely recommended
44 Rata St
Chirag Patel
3 months ago
Spookers Bar and Eatery is a hidden gem for pizza lovers. The pizza is fresh, loaded with flavor, and cooked just right with a perfect crust—crispy on the outside and soft inside. The atmosphere is re...
123 Clyde St
Raine Harwood
8 months ago
I went here for the first time as my previous Chinese changed hands and I needed a new place to go .. I saw a review recommending this place and I wasn’t disappointed. Friendly helpful service and bea...
7 Braid Rd