
Asia, being the largest and most populous continent, is home to many cultures, many of which have their own characteristic cuisine. While rice is common to most Asian cuisines, different varieties are popular in the various regions. Glutinous rice is ingrained in the culture, religious tradition and national identity of Laos. Basmati rice is popular in the Indian subcontinent, jasmine rice is often found across Southeast Asia, while long-grain rice is popular in China and short-grain in Japan and Korea. Curry is a common dish in South Asia, Southeast Asia, and East Asia. Curry dishes have their origins in the Indian subcontinent, with present-day Northern India, Bangladesh, and Pakistan mainly using a yogurt base, while those in present-day Southern India, Sri Lanka, and Southeast Asia generally use coconut milk as their foundation.
SUSAN
3 weeks ago
A takeaway that is clean and well presented. The good sized crumbed fish was moist, well cooked and tasty. The kumera fritter was huge. The service is friendly and welcoming.
44 Rata St
Sad napoG
a month ago
Amazing food and setting. 11/10 will visit again. Their chili prawns are particularly good if you can handle your spices and doesn’t want to eat raw fish.
711 Victoria St
Echo
a month ago
I'm a regular customer of this restaurant. Today, I ordered some chips, fried fish and a seafood chop suey. The fish and chips are golden in color, crispy on the outside and tender on the inside. The...
1158 River Rd
Envy Wesche
a month ago
Cheapest noodle canteen around, still great food and friendly service
238 Peachgrove Rd
kim allen
2 months ago
Friendly. Price reasonable. Portions are good
7 Braid Rd
Sam Maritz
4 months ago
We always buy fish and chips at this takeaway. In my humble opinion this is the best place to get crumbled gurnard!! The portions are big & crunchy and thr chips is tasty.
44 Horsham Downs Rd