
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Jaeeun Heo
2 weeks ago
The spicy hot pot is super delicious!!! The best in Auckland🤤
6/254 Cornerstone Dr
Nigel Cotton
3 weeks ago
Fantastic FishnChips. I enjoy there fresh Snapper and chips. Also the Fish Burger is awesome. Always fresh Fish and great batter. Highly recommend
15 Karepiro Dr
Waimarama Phillips
4 months ago
Best Fish and Chips in Whangaparaoa. Such awesome and filling family packs, just add extra chips. The fish is so yummy!! We are a family of 5 and always can feed our family for around $30. If they sel...
687 Whangaparaoa Rd
Hans Karkada
5 months ago
Loved the kungpao with noodles. And the pork chilli with the veggies.. most important part was the conversation with the owner. It was interesting to listen to his story and journey in NZ.
32 Clyde Rd
Chelsea Lee
7 months ago
The pork belly fat was translucent with crispy crackling, an absolute winning start. We were given a wee free sample by the owner followed by a bloody fantastic feed. We got pork, rice and a few burge...
707 Whangaparaoa Rd
Daniel Reid
9 months ago
Great place with a nice atmosphere. Their drinks are flavourful and I love how they put bits of the fruit inside. Being able to choose different types (green/black) of tea is a bonus. My favourite ite...
2/3 Central Blvd