
Thai cooking places emphasis on lightly prepared dishes with strong aromatic components and a spicy edge. Today Thai food is its own, with a special unique blend of the 5 tastes: sweet, sour, bitter, salty, and spicy.
Nigel Cotton
3 weeks ago
Fantastic FishnChips. I enjoy there fresh Snapper and chips. Also the Fish Burger is awesome. Always fresh Fish and great batter. Highly recommend
15 Karepiro Dr
Zhiyi Zhu
4 months ago
This restaurant is amazing. The owner is incredibly kind and gentle, which already makes the whole experience feel warm and welcoming. The grilled fish here is honestly the best I’ve ever had. I’ve t...
1C Polarity Rise
Hans Karkada
5 months ago
Loved the kungpao with noodles. And the pork chilli with the veggies.. most important part was the conversation with the owner. It was interesting to listen to his story and journey in NZ.
32 Clyde Rd
Chelsea Lee
7 months ago
The pork belly fat was translucent with crispy crackling, an absolute winning start. We were given a wee free sample by the owner followed by a bloody fantastic feed. We got pork, rice and a few burge...
707 Whangaparaoa Rd
Daniel Reid
9 months ago
Great place with a nice atmosphere. Their drinks are flavourful and I love how they put bits of the fruit inside. Being able to choose different types (green/black) of tea is a bonus. My favourite ite...
2/3 Central Blvd