
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Jasmine Yong
2 weeks ago
We went there for the first time last weekend. We ordered the lamb banh mi & the lemon grass chicken with rice... it was so delicious!!!! Highly recommend! Will definitely be back!
1907 Great N Rd
Darren Gussy
2 months ago
Yum! Love this place when in Auckland. Delicious hand shaved noodles, lamb skewers and dumplings. Super cheap, nice family run place. Order at front, sort yourself sort of place. It's all about the fo...
39 Pearn Place
John
7 months ago
Best fried chicken place in the world! 1000% happy. He is so perfect at cooking and service I left grinning. Cheers!
568 Te Atatu Rd
E S Reyes
a year ago
We had chicken nibbles, chicken thighs, chips and pork roast meal. Everything was so tasty. I agree with the other reviewers that the chicken nibbles are one of a kind. Full of flavor. My partner and ...
220 Richardson Rd
Ngawai Davis
a year ago
I love this Chinese takeout for their hot chips. Are always golden crispy and well drained. In my opinion they do the best chips out of our three local Chinese takeaway because of the golden crispy cr...
1204 Great North Rd