
The majority of Pakistani cuisine, with roots in the eastern provinces of Punjab and Sindh, is commonly characterized as 'highly-seasoned' and 'spicy', overlapping with that of neighbouring India. International cuisine and fast food are popular in major cities such as Islamabad and Karachi; blending local and foreign recipes, such as Pakistani Chinese cuisine, is also common in large urban centres.
Chanel Lottering
3 weeks ago
Great little restaurant in takapuna big menu with a lot of options, I order the spicy beef noodle soup and it was really nice will be back
452 Lake Rd
Danny Ong
2 months ago
Had couple of times takeaway from Beached as, food good as always, valuable price and food is yummy😋my family all enjoy definitely gonna come back!
83 Clyde Rd
Jasmine Yong
2 months ago
We went there for the first time last weekend. We ordered the lamb banh mi & the lemon grass chicken with rice... it was so delicious!!!! Highly recommend! Will definitely be back!
1907 Great N Rd
JOHN ROCK
4 months ago
Great service for what it is.. A fast food takeaway. Our go to for dinner phone orders can be a bit teicky but with slow pronouncing of english words no issues
1A Avondale Rd
Nat Vui
5 months ago
The owners are incredibly friendly, and this has become my favorite spot to stop by after work. The spicy pork is a must‑try. Great portions at very affordable prices!
1236 Great North Rd