
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Gamer Queen
2 weeks ago
Fantastic service and delicious food, very chill, happy atmosphere and vibe, also, with my hot chocolate it had a shape that resembled a smiley face, it was pretty awesome. Plus, they are very caterin...
303 Clarkin Rd
kim allen
2 months ago
Friendly. Price reasonable. Portions are good
7 Braid Rd
Emalkhan Wafa
3 months ago
I recently tried Sensational Chicken and honestly, it lived up to its name! The chicken was perfectly cooked—crispy on the outside and juicy on the inside. The flavor was rich, well-seasoned, and not ...
718 Grey St
Dan
5 months ago
The food is really nice, good prices, some specialties that are hard to find elsewhere- knife cut noodles. The owners were so lovely and they had lots of vegan options. They make their own tofu so it’...
17 Edinburgh Rd
Princess Ruby
11 months ago
Everytime we come is almost closing time but the boss is very friendly and making us noodles and rice as we order. Delicious! Environment is very nice as well! Strongly recommend if you are looking fo...
Barton St
Kirstin Mclachlan
2 years ago
Yum as! I recommend the Teriyaki Tofu Donburi. If you get there early, there are heaps of sushi options to choose from. Staff are delightful.
61 London St