
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Joseph Micut
a week ago
Great service, the lady taking our order was super friendly. The food was delicious, and good value for money.
145 Lake Rd
Cassandra Kawana-Sapari
a month ago
The best food, if you are from the shore you know this place is the best on the shore! My whānau and I have been coming there for years and probably will for years to come!! The bbq pork on rice $18 i...
64 Mokoia Rd
Tiffany & James Chen
a month ago
The taste has always been consistent over the years. This is one of the classics mist try eatery. Unique peanut flavour Dan Dan noodles. Affordable big portion not too spicy.
452 Lake Rd
Bronwyn O
8 months ago
Best fries (chips, potato fritters, etc) we've ever had. We go there every week and will keep on doing so.
361 Albany Hwy
Siri Dalugoda
2 years ago
We recently checked out Asian Wok Yum Cha and had an amazing time. The staff were super friendly and made us feel welcome right away. The place looks fantastic, like something straight out of a Chines...
28 Corinthian Dr