
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Jasmine Yong
2 weeks ago
We went there for the first time last weekend. We ordered the lamb banh mi & the lemon grass chicken with rice... it was so delicious!!!! Highly recommend! Will definitely be back!
1907 Great N Rd
P Pom
a month ago
Food is very delicious here especially love their kebabs.
72-74 Mokoia Rd
Darren Gussy
2 months ago
Yum! Love this place when in Auckland. Delicious hand shaved noodles, lamb skewers and dumplings. Super cheap, nice family run place. Order at front, sort yourself sort of place. It's all about the fo...
39 Pearn Place
John
7 months ago
Best fried chicken place in the world! 1000% happy. He is so perfect at cooking and service I left grinning. Cheers!
568 Te Atatu Rd
E S Reyes
a year ago
We had chicken nibbles, chicken thighs, chips and pork roast meal. Everything was so tasty. I agree with the other reviewers that the chicken nibbles are one of a kind. Full of flavor. My partner and ...
220 Richardson Rd