
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Síofra O'Flynn
2 weeks ago
The most delicious dumplings I’ve ever had!! The staff were so generous and helpful. Would highly recommend.
62A Federal St
Rafael
2 months ago
Pork prawn chives dumplings / panfried is so good! Every single piece of dumpling is in decent size with a prawn in it. Seasoned with hint of spice that brings a bit of kick and twist! Even I am an As...
11 Victoria St E
Jason Leonard
2 months ago
If I could give 100 stars for this review I would! Great food, always, and great customer service. Really delicious fresh ingredients cooked well and put together really nice 👍 They have also just ...
112 Main Hwy
Angie Chamberlain
3 months ago
Not too friendly but that might be a language issue BUT the food is exquisite, delicious and full of flavor! Possibly the best kebab I've ever had and very reasonably priced.
22 Stoddard Rd
ALVIN Chan
a year ago
My one tastes good than the same food average in China. Cost $19.8 total choose 2 meats. The soup is nice. It is a GuangDong traditional soup. I suggest to eat in so that they will serve one for free ...
583 Dominion Rd