
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Nuzhat Ashfaq
5 months ago
My family and I visited My Kitchen a few weeks ago. The lady who assisted us (unfortunately, I did not get her name) was very polite and welcoming. The food portions were generous, and the dishes were...
8 Mount Smart Rd
John
6 months ago
Best fried chicken place in the world! 1000% happy. He is so perfect at cooking and service I left grinning. Cheers!
568 Te Atatu Rd
Curry Concierge
7 months ago
Exemplary spot that has managed to evade the eyes of many good obsessive in Auckland. Highly recommend this
3114 Great N Rd
Lily G
8 months ago
Haven’t been here in many years but used to love this place! Big portions and great flavours as always.
285 Dominion Rd
Moin Shariff
10 months ago
If you are looking for generous portions, value for money this is the place to go to in Mt Roskill. Plenty of parking as it’s in shopping area with free parking all around. Taste is pretty good too!
22 Stoddard Rd
Makayla Stewart
a year ago
Our new go to since moving into the area, and absolute favourite takeaway by far! Honestly we have it atleast once a week on takeaway night and the quality never disappoints! Have never had a bad meal...
21c Coronation Rd