
Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. They are also often pan-fried or deep-fried. The material composition and geocultural origin is specific to each type of a wide variety of noodles. Noodles are a staple food in many cultures, Chinese noodles, Japanese noodles, Korean noodles, Filipino noodles, Vietnamese noodles, and Italian pasta.
Darren Lobo
2 months ago
Me and my significant other had a wonderful time at this place and will definitely be visiting again. Beautiful atmosphere and extremely sweet staff loved the experience. Such a cool place and the foo...
Shop Number 10 - 25 Anzac Rd
Paige Wilson
3 months ago
Super friendly staff and the food is such good quality! When we moved to Whangaparaoa, we always missed having noodle canteen nearby. Someone recommended this place and its 10x better than noddle cant...
Unit 8/15 Karepiro Dr
Zhiyi Zhu
4 months ago
This restaurant is amazing. The owner is incredibly kind and gentle, which already makes the whole experience feel warm and welcoming. The grilled fish here is honestly the best I’ve ever had. I’ve t...
1C Polarity Rise
Hans Karkada
5 months ago
Loved the kungpao with noodles. And the pork chilli with the veggies.. most important part was the conversation with the owner. It was interesting to listen to his story and journey in NZ.
32 Clyde Rd
Daniel Reid
9 months ago
Great place with a nice atmosphere. Their drinks are flavourful and I love how they put bits of the fruit inside. Being able to choose different types (green/black) of tea is a bonus. My favourite ite...
2/3 Central Blvd