
Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.
Mia Robertson
2 weeks ago
The spicy chicken thigh and wing was delicious! Cooked to perfection crispy outside and nice juicy chicken, not too spicy but a great kick.
Shop Number 10 - 25 Anzac Rd
Danny Ong
3 weeks ago
Had couple of times takeaway from Beached as, food good as always, valuable price and food is yummy😋my family all enjoy definitely gonna come back!
83 Clyde Rd
MJ Han
2 months ago
This place used to be my go to back when it was Basu Lounge, however coming back after many years, I THOROUGHLY enjoyed everything that we ordered. Same flavour profile as Basu - just delicious! Be su...
32 Clyde Rd
A alhilwa
4 months ago
Great customer service, friendly staff, delicious drinks, and waffles. Always a good experience highly recommend :)
2/3 Central Blvd
Paige Wilson
5 months ago
Super friendly staff and the food is such good quality! When we moved to Whangaparaoa, we always missed having noodle canteen nearby. Someone recommended this place and its 10x better than noddle cant...
Unit 8/15 Karepiro Dr