
Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.
Sheryl Davidson
a month ago
Great food, very fast and friendly service. Enjoyed the food so much and will be back to try more meals.
145 Lake Rd
SDJ
3 months ago
I used to go to Takapuna Basu lounge. Basu lounge Brownsbay is way better. Very generous amount of mixed vegetables wow. More than double amount compared to Takapuna one. We will have to come back her...
452 Lake Rd
Bronwyn O
5 months ago
Best fries (chips, potato fritters, etc) we've ever had. We go there every week and will keep on doing so.
361 Albany Hwy
Wimie Fernando
10 months ago
My family and I have been regular visitors to Asian Wok, and it never fails to hit the spot for our Chinese food cravings! This gem of a restaurant consistently delivers mouthwatering dishes with vibr...
28 Corinthian Dr
Nesh khalifa
a year ago
The food was very delicious. Ordered from phone and then went to pick it up so easy.
64 Pearn Cres
Christina
6 months ago
The portions are quite large. We ordered fried fish with salt and pepper, green beans, black beans with chicken, and roasted duck on rice. The fried fish could be crispier, which would improve it. Th...
64 Mokoia Rd