
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
EvilGroot
a month ago
Food is really great. I can taste home! They are clean and tidy too.
225 Jackson St
TAROT ZAMM
a month ago
Best for take away - the fish and chips was excellent - generous fish serving. A new go to place for fish and chips!
41 Coutts St
Patricia P
4 months ago
The best Turkish food in New Zealand, without a doubt. I LOVE kebabs/ Iskender and every time I see a kebab shop I have to try it — but honestly, nothing compares to Cafe Lokum. The flavour is authent...
184 Jackson St
Matthew Hutchinson
5 months ago
It’s everything you want in a Chinese spot The homemade tofu was great. Service was good. Good was amazing
7 Courtenay Pl
Andy Creighton
6 months ago
Nice food, the area where you wait is a bit tired and could do with a refresh.
235 Warspite Ave
Karl Wynne (Pakman)
7 months ago
above average food & prices can't be beaten! 4 fish, hotdog, potato fritters & chips for $23.
6 Ruthven Rd