预订亚洲菜系 Northpark

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亚洲菜系

Asia, being the largest and most populous continent, is home to many cultures, many of which have their own characteristic cuisine. While rice is common to most Asian cuisines, different varieties are popular in the various regions. Glutinous rice is ingrained in the culture, religious tradition and national identity of Laos. Basmati rice is popular in the Indian subcontinent, jasmine rice is often found across Southeast Asia, while long-grain rice is popular in China and short-grain in Japan and Korea. Curry is a common dish in South Asia, Southeast Asia, and East Asia. Curry dishes have their origins in the Indian subcontinent, with present-day Northern India, Bangladesh, and Pakistan mainly using a yogurt base, while those in present-day Southern India, Sri Lanka, and Southeast Asia generally use coconut milk as their foundation.

畅销菜品 Northpark


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Combination Fried Rice
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Curry Puff
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Dim Sim

客户评价


quote Probably the most authentic Indian experience you could have in Waikato. Haven’t had better and doubt I will find many that can match the taste and authenticity. I have loved this place for years, visits are always a pleasant time. Great portion, great price and great staff. Now that I have moved away I misses this place and will revisit given the chance

Balas Kitchen - 180 Peachgrove Rd

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Gobbler the Guide - a month ago

Chicken Corner - 64 Stoddard Rd

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Fredas Roast & BBQ - 175 Millwater Pkwy

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quote A very good Japanese Ramen and Don shop in Launceston. Gatsu’s Ramen is very flavourful, pork slices are generous and the noodles are cooked perfectly. The Chicken Don is very good too - love their rice and teriyaki sauce. Do order the fried lotus roots too. It’s amazing that one lady was handling the order, serving and cleaning, still smiling at customers. ❤️

Gatsu Gatsu Ramen - 17-19 Wellington St

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Ls Chan - a month ago

quote Not super familiar with Malaysian food, so I asked the staff for their personal favourites. The waiter was so friendly and put together his own “must-eat” list for us, curry fresh fish, salted fish pork belly claypot, stir-fried “Three Kings,” and oyster omelette. Honestly, even the menu photos already looked tempting, so we went all in. Every dish delivered. The curry fish was fragrant but not heavy, with tender fish. The pork belly claypot was a total rice killer. The stir-fry had great wok hei, and the oyster omelette was crispy outside and soft inside. First proper Malaysian local meal, fully converted.

Nan Yang Cuisine Restaurant Doncaster - Lot 1, 15 Andersons Creek Rd

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KakakakVir - in the last week

Noodle Canteen (Nawton) - Hyde Ave

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