
The majority of Pakistani cuisine, with roots in the eastern provinces of Punjab and Sindh, is commonly characterized as 'highly-seasoned' and 'spicy', overlapping with that of neighbouring India. International cuisine and fast food are popular in major cities such as Islamabad and Karachi; blending local and foreign recipes, such as Pakistani Chinese cuisine, is also common in large urban centres.
Trysen Wetselaar-Myers
a month ago
We had a fantastic experience at New Flavour Restaurant! They were able to accommodate our group of over 12 people with no issues, and everything ran so smoothly. The food was absolutely delicious, w...
537 Dominion Rd
Jason Leonard
2 months ago
If I could give 100 stars for this review I would! Great food, always, and great customer service. Really delicious fresh ingredients cooked well and put together really nice 👍 They have also just ...
112 Main Hwy
Angie Chamberlain
2 months ago
Not too friendly but that might be a language issue BUT the food is exquisite, delicious and full of flavor! Possibly the best kebab I've ever had and very reasonably priced.
22 Stoddard Rd
Gary Singh
3 months ago
Went to the restaurant last night with my family and had a wonderful experience. The service was excellent, the food was absolutely delicious, and everything was perfect from start to finish. A speci...
8C Robert St
Michelle Fourie
8 months ago
Ordered their spicy pork belly and oh my goodness it is soooo good. Definitely worth the price
491 Pakuranga Rd
Alex Wong
9 months ago
Fantastic HK style dishes, authentic taste and presentation. Reasonable pricing for good size servings. Was fast, and they warned that the clay pot rice would take longer at 20 minutes.
88 Broadway