
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
zoe Fanpage
a month ago
Me and my family tried the curry chicken, bbq pork rice noodles and boba tea and it was amazing! The person taking my order was so sweet and provided services when we needed them, cheap options too
46 Mangere Town Square
elvie nz
2 months ago
Great kebab. Crispy chips within 30 minutes of closing even. Fantastic.
168 Kepa Rd
Joshua Millar
4 months ago
An absolute delight of a place to eat. The staff were so genuinely friendly and excellent in their roles . The place was spotless and comfortable and the bathrooms where super clean too. I was a littl...
1 John Goulter Dr
Grace Guo
5 months ago
Delicious Chinese steamed Bun. Regularly breakfast of mine.
1 Arranmore Dr
Charlotte
5 months ago
Really good food. Generous servings. Will definitely be back. Good prices. The restaurant is very basic but don’t be put off if you want to try 5/5 Chinese food. I had the sweet and sour pork, stir ...
309 Botany Rd