
Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.
Yai Lipi
a month ago
Amazing seafood! Everything is super fresh and the seafood is kept live in the tanks, and when you order, they take it straight from the tank and cook it for you. Everything tasted so good. Definitely...
42 William Pickering Dr
elvie nz
2 months ago
Great kebab. Crispy chips within 30 minutes of closing even. Fantastic.
168 Kepa Rd
Jasmine Yong
3 months ago
We went there for the first time last weekend. We ordered the lamb banh mi & the lemon grass chicken with rice... it was so delicious!!!! Highly recommend! Will definitely be back!
1907 Great N Rd
Alan
4 months ago
Great affordable and fresh sushi with lots of options. A good spot for lunch takeaways or quick dine in. Better than st Pierre’s, hard working staff. Love it
576 Great N Rd
Lisa Rae
4 months ago
My new favourite Yum Char place. Fast service, fresh food and very friendly staff!!
1 Corinthian Dr
Makoto Takaoka
6 months ago
Fantastic beef pho! Reasonably priced and totally authentic. I would come back again!
4343 Great N Rd