
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Jonathon Burgess
2 weeks ago
Fast and friendly family run business, have tried a few things from here and always has been good. Highly recommended
145 Lake Rd
paul
a month ago
I come here all the time for the lunch fried rice or chow mein. It’s always so good and the staff are really nice. Thanks 🙏🏼
361 Albany Hwy
Tiffany & James Chen
2 months ago
The taste has always been consistent over the years. This is one of the classics mist try eatery. Unique peanut flavour Dan Dan noodles. Affordable big portion not too spicy.
452 Lake Rd
Waimarama Phillips
4 months ago
Best Fish and Chips in Whangaparaoa. Such awesome and filling family packs, just add extra chips. The fish is so yummy!! We are a family of 5 and always can feed our family for around $30. If they sel...
687 Whangaparaoa Rd
Chelsea Lee
8 months ago
The pork belly fat was translucent with crispy crackling, an absolute winning start. We were given a wee free sample by the owner followed by a bloody fantastic feed. We got pork, rice and a few burge...
707 Whangaparaoa Rd
Flo Y
a year ago
Great value for money, we had the duck and a few cold dishes, plus yum cha. The taste was amazing and every dish came in big portion. Plus, the service was flawless, as the waitresses were very attent...
28 Corinthian Dr