
Asia, being the largest and most populous continent, is home to many cultures, many of which have their own characteristic cuisine. While rice is common to most Asian cuisines, different varieties are popular in the various regions. Glutinous rice is ingrained in the culture, religious tradition and national identity of Laos. Basmati rice is popular in the Indian subcontinent, jasmine rice is often found across Southeast Asia, while long-grain rice is popular in China and short-grain in Japan and Korea. Curry is a common dish in South Asia, Southeast Asia, and East Asia. Curry dishes have their origins in the Indian subcontinent, with present-day Northern India, Bangladesh, and Pakistan mainly using a yogurt base, while those in present-day Southern India, Sri Lanka, and Southeast Asia generally use coconut milk as their foundation.
Lavinia Leaf
a week ago
Great food always. Service is good. Highly recommend
52 Koutu Rd
R wang
3 weeks ago
"I just happened to pass by and decided to give it a try. The owner is incredibly kind and truly passionate about the food they make. I absolutely loved the fried rice and the burger!"
4 Thomas Cres
Tina Rewi-McRoy
a month ago
My all time favourite. The very best. I could eat fish n chips everyday from our local shop. Tino reka!
214 Ngongotaha Rd
Harriet Cherrington
6 months ago
Very reasonably priced both eat in and takeaway. Freshly cooked food was always coming in fast when bays were empty. Staff were kind and food was great. Plenty of choices to choose from. I highly reco...
178 Malfroy Rd
Andi Slee
9 months ago
Dinner for the first time from this store and was pleasantly surprised. Fresh fish,Chips were lovely. Not greasy. Potatoe fritters were huge! Very nice
211 Ngongotaha Rd