
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Julia J
a month ago
A lot of Asian people always so we didn't doubt at all 😂 The portion was not too bad, taste was pretty okay. I tried A1 and A2 and both were not too Chinese style deep for me. Light and simple broth....
5 Athol St
Prasoet Jukrajatatip
2 months ago
Awesome food, not sure about cleanliness probably 3 stars. But the people are nice
1/24 Beach St
Bonnie Wang
4 years ago
5 Athol St