
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Nacho_dadi
4 weeks ago
I drive across Auckland for these dishes. The price is good the food is amazing and the serving sizes are great. A tray of Swt n sour pork, combo fried rice and chicken chow mein, feeds 5 adults with ...
56B Godley Rd
Jasmine Yong
a month ago
We went there for the first time last weekend. We ordered the lamb banh mi & the lemon grass chicken with rice... it was so delicious!!!! Highly recommend! Will definitely be back!
1907 Great N Rd
Marleen Raewood
3 months ago
Always get the friend spring rolls, chicken wings and crispy pork on rice. Very fresh ingredients and fast / friendly service
26 Delta Ave
Soukiwi Fun
3 months ago
It is definitely a hidden gem. First time to have Vietnamese food. Chicken Fried rice, rice noodle soup with chicken and Fried boneless chicken were our order. (Other meat options were there). Big por...
4343 Great N Rd
Anne Moltzen
6 months ago
Great food. Heaps of it. Lots of choice.
583 Dominion Rd
Aisha Day
a year ago
Been here twice now and they're always so nice. The drinks are great price! I got Brown Sugar Mochi Milk Tea for $10. Comes with black sesame type mochi so yum!!
385 Great N Rd