
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Phillip Scott
a month ago
Yum Cha today… no wait for a table, great service, quick food delivery. Food was so good! We had BBQ pork rice rolls, prawn and chive dumplings, taro pork (love this one), eggplant and prawn, fried to...
345 Chapel Rd
Chai Yee Vonne
3 months ago
Portion size and flavour for its price is amazing, food is well executed, feels 5 Michelin star to me- quality ! I ordered the chili chicken, hot and sour soup and lamb chop. Definitely will recommen...
Shop 1/1 Arranmore Dr
Ruby Wei
4 months ago
The portions are very generous; one person couldn't possibly finish the set meal. It's as delicious as ever, with perfect color, aroma, and taste. I'll try other dishes I haven't tried before next tim...
68f Walter Strevens Dr
Foodie
5 months ago
I am regular here. Their taro is thick and really good. Most of staffs are really kind and helpful! I customize myself order taro milk tea with chocolate sauce in it... super good 😋 heaven! Thank you...
142 Stancombe Rd
Meena Talisa
a year ago
My photo does no justice but this is the best fish n chips takeaway in South Auckland. The crinkle chips are my fav (you can request straight chips), they are cooked perfectly 👌🏽 the fish is always ...
45 Diorella Dr
Adam Tang
2 years ago
Amazing place, fish and chips salted well, not too salty. Whats best is the service, lady there at the cashier was extremely nice. We ordered mussels and somehow we got an extra, went back to tell the...
49 Claude Rd