
Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. They are also often pan-fried or deep-fried. The material composition and geocultural origin is specific to each type of a wide variety of noodles. Noodles are a staple food in many cultures, Chinese noodles, Japanese noodles, Korean noodles, Filipino noodles, Vietnamese noodles, and Italian pasta.
Jo Faded
2 weeks ago
I’m giving 5 stars because of the crispy pork on rice🤩 best I’ve had out south. But the only thing is this restaurant closes way too early. I suggest opening after 12 and staying open till at least 9
1 Prictor St
Phillip Scott
a month ago
Yum Cha today… no wait for a table, great service, quick food delivery. Food was so good! We had BBQ pork rice rolls, prawn and chive dumplings, taro pork (love this one), eggplant and prawn, fried to...
345 Chapel Rd
Pawinee Ham
2 months ago
Absolutely love this place! Truly hidden jem in South Auckland. Food were exceptional, authentic Japanese taste, generous meat portion, reasonable price! A lovely couple owners are friendly and lovely...
4 Station Rd
Foodie
4 months ago
I am regular here. Their taro is thick and really good. Most of staffs are really kind and helpful! I customize myself order taro milk tea with chocolate sauce in it... super good 😋 heaven! Thank you...
142 Stancombe Rd
Lee-Ann Selwood (Lee-Ann)
11 months ago
Great local takeaway . Love their fish which is usual a good size portion and tastes great. They offer 3 sorts. Generous size portions, yummy chips . Always throws in an extra potatoes fritter . Lar...
45 Diorella Dr
Adam Tang
2 years ago
Amazing place, fish and chips salted well, not too salty. Whats best is the service, lady there at the cashier was extremely nice. We ordered mussels and somehow we got an extra, went back to tell the...
49 Claude Rd