
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Shauwan Irani
2 weeks ago
This is our favourite spot in all of Auckland. Delicious food, wonderful staff and they have a beautiful view of the city. The Chicken and Lamb Skewers are a must try.
72-74 Mokoia Rd
Bernice Munokoa
2 months ago
Booked in last minute for a group of 10 and the staff were incredibly accomodating to us. Food was so delicious and came out so fast. We didn’t expect everything to come out at the speed it did and th...
537 Dominion Rd
Waimarama Phillips
4 months ago
Best Fish and Chips in Whangaparaoa. Such awesome and filling family packs, just add extra chips. The fish is so yummy!! We are a family of 5 and always can feed our family for around $30. If they sel...
687 Whangaparaoa Rd
John
5 months ago
Best fried chicken place in the world! 1000% happy. He is so perfect at cooking and service I left grinning. Cheers!
568 Te Atatu Rd
Joanne Lim
6 months ago
Sheng Ji in Newmarket is a fantastic spot for anyone craving authentic Hong Kong style comfort food. A major highlight is their highly efficient self ordering system. By simply scanning a QR code at t...
424 Khyber Pass Rd
KESHAV BIYANI
a year ago
Very good place to fulfil your hunger. Good prices. Great atmosphere,service and taste. Indian hot is too spicy so be careful when u order indian hot
492 Queen St