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Discover Local Turkish Foods In Queenstown
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Popular Dishes In Queenstown
Our Customer Reviews
Conor Havard
4 weeks ago
The A2. Homemade Braised Beef Noodle Soup was incredible. I would have to say this was the best food I had in the entire 3 weeks I was in New Zealand.
5 Athol St
Qiao C
2 months ago
Yummy and high-quality！We finished all dishes and forgot to take photos before eating。 1. 水煮鱼：We changed the fish to New Zealand blue cod. So great ，蒜瓣肉！Tender and flavorful, with just a little spice....
1/24 Beach St
Bonnie Wang
4 years ago
5 Athol St