Discover Local Korean Foods
Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.
Popular Dishes
Our Customer Reviews
Alex Humphreys
2 months ago
My favourite Korean restaurant in Takapuna. I have tried so many dishes here over a few years and the food is always so delicious. The staff is always friendly and attentive.
Myung Dong Korean Restaurant
479 Lake Rd
Clarisse Jane Montiero
3 months ago
Superb food. Price is reasonable for the serving size. Staff are attentive. Good atmosphere.
Gganbu Korean Restaurant
38 Jervois Rd