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The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
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Our Customer Reviews
TIIYAH C
a month ago
Love Their Tuna Sushi And They Have Awesome Customer Service.
1236 Great North Rd
Angat Bhattarai
2 months ago
Bal Ganga Indian Takeaway is one of the best spots in Auckland CBD for quick, flavorful Indian food that reminds you of home. 🌟 Deekshya’s service was incredibly friendly, polite, and helpful, making...
51A Hobson St
joanne
4 months ago
Myself and my son always travel from West Auckland back to here for Yum Cha. We love it. We get the same things but it's always worth it. Staff friendly, food good and prices good. Always get the rice...
63 Mokoia Rd
Alice Skidmore
9 months ago
Delicious fresh ingredients and great service, best kebabs in Eastern Suburbs. Got chips tonight - hot , crispy and salty - best chips we’ve had for a long time .
168 Kepa Rd
Melody Zzz Li
5 years ago
Place has amazing, retro vibes. Super friendly staff, affordable drinks and just a really great atmosphere. The dessert is really delicious. I highly recommend this place to visit and enjoy the beauti...
198 - 200 Dairy Flat Hwy