
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Becca Sharples
3 months ago
Ordered food to be picked up. Was ready on time and nice and freshly cooked. Lots of vegetarian options to try, which is always nice. Really enjoyed our meal, will definitely be coming back again!
28 Rimu St
Jayaprakash Selvarajah
3 months ago
I had a very satisfying takeaway experience at Green Chilli Indian Takeaway. We ordered garlic naan, Green Chilli chef’s special chicken curry, chicken tikka masala, and lamb kadai. The portion sizes...
3A Moxham Ave
Helen Cahill
3 months ago
Fantastic wee cafe! We enjoyed our meals, the spring rolls were divine. We walked from a hotel around the corner rather than head into mid-town, and were pleased we had.
163 The Terrace
Lee Don
5 months ago
First time eating here and it was a decent kebab. The falafel was great, not like the same tasting ones I have had elsewhere. Decent sized portions ( was stuffed with a meal) and good overall flavour...
38 Waring Taylor St
Ruby Savidge
5 months ago
The goat Jatinder/Jeetuy was the absolute best service we have ever received in all time (we are travelled). He was friendly, engaging, and best of all gave us amazing food that we will never forget. ...
23 Courtenay Pl
Zildi Hill
11 months ago
Amazing, amazing takeaway! Crumbed fish was just perfect lots of fish, chips were not oily and salty! The sweet and sour chicken was my favourite so fresh and chicken so thick. I’ll return many times ...
16 Ganges Rd