
Fish and chips is a hot dish consisting of fried fish in batter, served with chips. In Australia today, there are an estimated 4000 fish and chip shops, as well as fish and chips being an essential menu offering in many Australian pubs and restaurants.
Christina Hansen
3 months ago
We’ve just had fish and chips from the Frying Dutchman had it was perfect. The fry’s were crunchy on the outside and soft and powdery on the inside, and hot. The fish was fresh and the batter was crun...
Nelson Quay