
The majority of Pakistani cuisine, with roots in the eastern provinces of Punjab and Sindh, is commonly characterized as 'highly-seasoned' and 'spicy', overlapping with that of neighbouring India. International cuisine and fast food are popular in major cities such as Islamabad and Karachi; blending local and foreign recipes, such as Pakistani Chinese cuisine, is also common in large urban centres.
Ella Millar
2 weeks ago
The best! I get my work lunch here at least once a week. Good value and delicious :) Staff are very nice too
117 Lambton Quay
zy w
a month ago
Lovely atmosphere, delicious food, and the staff were so friendly and attentive. Highly recommend!
88 Queens Dr
S D
3 months ago
Great food at Hestia Cafe! The Bun Bo spicy noodle soup was amazing, and the chicken summer rolls and spring rolls were absolutely delicious. Lasagne was average, but overall a really enjoyable meal. ...
225 Jackson St
Ashley Brown
3 months ago
I come here at least once a week, sushi is always fresh and delicious and the service is so friendly. Great variety and super filling. Also the prices are very hard to beat. Thanks for providing so ma...
10 Customhouse Quay
Amy Gault
4 months ago
The lovely Lily and Lan are serving now also at the Saturday Newtown market. Super juicy, tangy, and spicy dumplings along with a bunch of other favourites to either have fried up for now or takeaway ...
217 Willis St