Very great Cantonese restaurant, surprisingly good. We ordered four dishes. Jingdu sour sweet pork rib is the best sour sweet fried chicken that I’ve ever tasted. Very crispy skin and very tender meat inside, perfect seasoning. A little sour and sweet. Perfect price and portion. And they also give one bite of free desert. And Chenpi red beans. Tooo sweet.🥰🥰🥰🥰100% recommend.
olivia
Came here for CNY with a party of 14. We had preordered our menu and after 15 minutes of being seated one of the staff asked for our order. That should have been our first sign. Then another wait for over 45 mins the food arrived. The salted roast chicken was the highlight, the roast duck was good and the king prawns were also good. Once we finished all bar one dish. The steamed fish came out. We then discovered it was only half cooked so we sent it back. Then it never came back. We waited 25 mins and ended up just standing up and leaving. So disappointing. Ended spending over two and a half hours there.
We come here often but tonight was just not good enough. Felt they over booked the restaurant and could not deliver.
Also the private rooms need an update.
B Lau
You won’t go wrong with Regals if you’re after authentic chinese cuisine or a fantastic spread of yum cha. They have a great variety to choose from their menu and are often packed, so do book in advance. Parking is ample around the streets however one inconvenience is the lack of an elevator, which might not be accessible for the elderly etc. I’ve also added some videos from chinese new year where they often have the lion dance performance which is entertaining for all.
Eugene T
Came here a few years ago and it was good and packed with people. Came for dimsum again today and taste was ok but food was cold, and the fried dishes seems like its been there for a while… not quite crispy. Will be trying out other restaurants
Eugene Low