
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Angat Bhattarai
2 months ago
Bal Ganga Indian Takeaway is one of the best spots in Auckland CBD for quick, flavorful Indian food that reminds you of home. 🌟 Deekshya’s service was incredibly friendly, polite, and helpful, making...
51A Hobson St
Ranjan Mainali
6 months ago
This shop serves the most delicious chicken nibbles, chips, and roast pork—always fresh, flavorful, and perfectly cooked. The environment is clean, pleasant, and inviting. Highly recommended!
220 Richardson Rd
Douglas Creevey
6 months ago
Super Burgers were great n filling, left almost no room for the fish n chips 😊
1A Avondale Rd
Xiao Yii
10 months ago
I order delivery from Brown Rice Japanese Kitchen from time to time, but after today’s meal I really felt I should leave some feedback. Firstly, I truly appreciate how generous the portions are espec...
476 Richmond Rd
Hao
11 months ago
⭐️⭐️⭐️⭐️⭐️ If you're a seafood lover, 928 Eatery on Dominion Road, Mt Eden is an absolute must-visit! From the moment we walked in, we were impressed by the freshness of the ingredients—there’s a lar...
928 Dominion Rd
Liam Tamaseu
3 years ago
2nd time there, I purchased the 20 dollar chicken pizza and the Lamb Kebab on rice with salad this time. Very much enjoyed the meal. Meat had good flavor and sauces I choose went well with the salad a...
3120 Great North Rd