Discover Local Ethiopian Foods In Maidstone
Ethiopian cuisine characteristically consists of vegetable and often very spicy meat dishes. This is usually in the form of wat, a thick stew, served on top of injera, a large sourdough flatbread, which is about 50 centimeters in diameter and made out of fermented teff flour. Ethiopians eat most of the time with their right hands, using pieces of injera to pick up bites of entrées and side dishes.
Popular Stores In Maidstone
Popular Dishes In Maidstone
Our Customer Reviews
Victoria Gorte
a month ago
Highly recommend! They did a bulk order for us, everything was warm on pick up and their crumbed fish was the best!
326 Fergusson Dr
Rocky Erasito
2 months ago
5 stars for Imperial Takeaways, no question. We had the sweet corn soup, salt & pepper chicken, and sweet & sour chicken with rice, and everything was on point. The soup was thick, sweet, and loaded ...
581 Fergusson Dr
Jaz Tee
2 years ago
Best Fish in Chips I have had in very long time. Fresh, well seasoned, cooked with love. The fish and squid rings were amazing and tasty. 11/10
10 Princes St