Just the best most efficient Chinese food you can get in Wellington.
You order, sit down, and food just starts coming. It’s magical. The mapo tofu is the best in Wellington, same with their fried squid and roast duck and BBQ pork! I also loved their beef horfun.
There is a fast-paced vibe in the venue, and you get that while you’re there. You can go earlier in the day (before 6) if you want a more relaxed vibe.
I will absolutely be coming back!!
Oliver Taylor
KC Cafe is a Wellington classic for a reason. Huge menu, generous portions, and consistently tasty Cantonese food. The wonton noodle soup and stir-fried beef ho fun are standouts, and everything feels comforting and authentic. Prices are very reasonable for the portion sizes, making it great value for money.
It can get busy and a bit noisy during peak times, but the food comes out quickly and is worth the wait. Perfect spot for a casual meal or late-night craving. Definitely one of the best go-to Chinese eateries in the city.
Tony Yuan
Can't said much about it as I was having only a type of food so far. The worker there are kind enough to offer me an extra bowl of soup as I was planning to order wanton soup but she had alerted me that it will be a lots for a person. Portion is big ,chicken is juicy even though it look plain and bbq is juicy with reasonable fat on it. Luckily they put sauce a side as my personal opinion or desire is I don't the the strong taste of ginger but the soya sauce it's sweet . I even ordered HK ice coffee which asian style coffee taste which I like it every much.
Catherine Zeitouni
This is an excellent Chinese cuisine restaurant. It has a large selection of authentic tasting meal options for reasonable prices. Menu items for most anything you want. Check out KC reviews on insta for help choosing (not sponsored). The spicy food is not very spicy though. Recommend ordering in the store to skip on online fees. Takeout is the way to go here.
Anton Afanassiev
This place is an institution. Huge menu but doesn't compromise on quality. Had a short wait for a table at 9pm on a weeknight but its always worth the wait.
If there are better spring rolls in Wellington I haven’t had them.
Luke Dienes