
Xinjiang cuisine reflects the cooking styles of many ethnic groups of the Xinjiang region and refers particularly to Uyghur cuisine. Signature ingredients include roasted mutton, kebabs, roasted fish and rice. Because of the Muslim population, the food is predominantly halal. A common Uyghur dish is laghman or leghmen, a noodle dish thought to have originated from the Chinese lamian.
Serena Pilmore-Evans
3 months ago
Extremely clean. Pleasant staff. Quick turn around. Delicious food. Great prices. Easy parking. Would go there again
166 Featherston St
Bruce Manninen
4 months ago
What a great find. Have driven past many times but on our 50th anniversary we decided to try it out with friends. We ordered a banquet for 4 and had an outstanding meal. It was very good value. The st...
649 Main St
Nikki Foster
7 months ago
Have passed here a lot and today it was busy with a lot of Asian people in here…. So thought it must therefore be good. Wasn’t disappointed. Many had yum cha. We had corn and crab soup, sweet and sour...
156 Cuba St
William Tuttiett
8 months ago
Great food at a good price. Definitely my favourite roast shop in town
268 Cuba St